Mickey lunch box
Rice | Seaweed |
White cheese slices | Ham slices or ham sausage (Minnie's bow) |
Boiled Broccoli | Grilled purple potato balls |
Grilled Chicken Skewers |
Step 1
1 First make a small side dish: quick-frozen chicken tenders and quick-frozen purple potato balls (no need to defrost) and bake directly in the oven at 180 degrees for 15 minutes.Step 2
2 Take about two portions of 100 grams of rice and shape them into Mickey and Minnie heads.Step 3
3 Cut two large square pieces of seaweed and wrap them around Mickey and Minnie’s heads.Step 4
4 Fold the wax paper and cut out the shape of the face.Step 5
5 Fold the oil paper on the white cheese slices and use a toothpick (fondant needle) to carve out the shape of the face.Step 6
6 Cut out the eyes and nose from seaweed and attach them.Step 7
7. Take 4 portions of rice, shape into ears, and wrap them in nori in the same way.Step 8
8 Use ham sausage to make a blushing face, and use ham and cheese slices to make Minnie’s bow.Step 9
Now you can put it on the plate! 9 Place lettuce in the lunch box, carefully place Mickey’s head, secure the ears with pasta, and add other side dishes.Step 10
DONE! Mickey’s Bento Cooking Tips