Rice flour 200 grams flour 25 grams
Milk powder 20 grams Yeast 3g
White sugar 60g Water 190 grams
How to make milk-flavored sugar cake #primary and middle school students nutritious meal#QQ Bouncing, sweet and delicious milk-flavored sugar cake recipe illustration 1

Step 1

Mix rice flour, flour, milk powder, yeast and sugar #primary and middle school students nutritious meal#QQ bounce, sweet and delicious Illustration of how to make milk-flavored sugar cake 2

Step 2

Add water and stir until it becomes a low-textured paste. #primary and middle school students nutritious meal#QQ bounce, sweet and delicious Illustration of how to make milk-flavored sugar cake 3

Step 3

Cover with plastic wrap and ferment for about 1.5 hours#primary and middle school students nutritious meal#QQ bounce, sweet and delicious Illustration of how to make milk-flavored sugar cake 4

Step 4

Ferment until 2 times in size and there are obvious pores on the surface #primary and middle school students nutritious meal#QQ bounce, sweet and delicious Illustration of how to make milk-flavored sugar cake 5

Step 5

Stir and exhaust #primary and middle school students nutritious meal#QQ bounce, sweet and delicious Illustration of how to make milk-flavored sugar cake 6

Step 6

Pour into a small bowl mold and sprinkle some sesame seeds on top #primary and middle school students nutritious meal#QQ bounce, sweet and delicious Illustration of how to make milk-flavored sugar cake 7

Step 7

Steam for about 15 minutes #primary and middle school students nutritious meal#QQ bounce, sweet and delicious Illustration of how to make milk-flavored sugar cake 8

Step 8

Finished product picture Cooking tips for milk-flavored sugar cake