Milk 250g Light cream 100g
Fine sugar 40g Cornstarch 40g
Coconut
How to make milk cubes Milk square cake~You can make it in the refrigerator in summer Illustration of how to make small fresh desserts 1

Step 1

Have all necessary materials ready for useMilk Square Cake~You can make it in the refrigerator in summer Illustration of how to make small fresh desserts 2

Step 2

Prepare a sealed box, spread a layer of coconut milk on the bottom of the box and set aside Milk Square Cake~You can make it in the refrigerator in summer Illustration of how to make small fresh desserts 3

Step 3

Stir 80g milk and cornstarch together Milk square cake~You can make it in the refrigerator in summer Illustration of how to make small fresh desserts 4

Step 4

Pour the remaining milk, whipping cream, and white sugar into a saucepan and bring to a simmer over low heat, stirring Milk square cake~You can make it in the refrigerator in summer Illustration of how to make small fresh desserts 5

Step 5

Pour 3 into 4 and stir quickly for about five seconds. The liquid will thicken and become thicker and thicker, turning into a thick milk paste. Turn off the heat. Milk Square Cake~You can make it in the refrigerator in summer Illustration of how to make small fresh desserts 6

Step 6

Pour the milk paste into an airtight container covered with grated coconut, shake it a few times to make the surface as smooth as possible, and put it in the refrigerator for about 4 hours (this is refrigeration, not freezing)Milk Square Cake~You can make it in the refrigerator in summer Illustration of how to make small fresh desserts 7

Step 7

Turn it upside down and cut it into small pieces according to your preference. Roll it in coconut milk until all sides of the cube are covered with coconut milk. The simple and delicious coconut milk cube is ready. Milk Square Cake~You can make it in the refrigerator in summer Illustration of how to make small fresh desserts 8

Step 8

Finished product picture~ Cooking tips for milk cubes