Monk fruit and pear soup
Sydney one | Mangosteen one |
Step 1
Momordica grosvenori: sweet in taste and cool in nature; returns to the lung and spleen meridian; clears the lungs and sore throat, resolves phlegm and relieves cough, moisturizes the intestines and relieves constipation; mainly treats cough caused by phlegm fire, swelling and pain in the throat, thirst caused by summer heat, dryness of the intestines and constipation.Step 2
Prepare ingredients ~Step 3
Break open the Luo Han Guo and break it into small pieces. One mangosteen can be boiled with 3 to 4 bowls of water. I usually break off 1/5 of it and soak it in hot water for drinking. A mangosteen here only costs 1.5 yuan, which is very practical and affordable~Step 4
Peel the pear and cut into pieces~Step 5
About 4 bowls of water~Step 6
After boiling, reduce the heat to medium-low and simmer for about 20 minutes ~Step 7
Clear away heat and moisturize the lungs, relieve heat and relieve constipation ~ Cooking tips for Luo Han Guo and Pear Soup