Nut sticky rice boat

2024-09-09 08:59:39 Lunch

Butter 60 grams	Corn Syrup 60 grams
White sugar 60 grams	Salt 0.5g
Glutinous rice boat About 30	Mixed nuts 200 grams

How to make nut glutinous rice boats Nutty glutinous rice boat - caramelized and crispy, so delicious that you can turn around in circles! Illustration of how to do it 1

Nutty glutinous rice boat - caramelized and crispy, so delicious that you can turn around in circles! Illustration of how to do it 1

Step 1

All kinds of cooked nuts, preheat the oven and bake again at 150 degrees for 5 minutes to make them more fragrant! You can eat whatever nuts you like, and you can also add some dried cranberries to add flavor. Nutty glutinous rice boat-charred and crispy, so delicious that it turns around ! Illustration of how to do it 2

Nutty glutinous rice boat-charred and crispy, so delicious that it turns around ! Illustration of how to do it 2

Step 2

Add butter, syrup and sugar to the pot Nutty glutinous rice boat-charred and crispy, so delicious that it turns around ! Illustration of how to do it 3

Step 3

First, stir and melt the sugar and syrup over low heat, then simmer over medium heat until it bubbles and turn off the heat. Stir constantly during the process. Nutty glutinous rice boat-charred and crispy, so delicious that it turns around ! Illustration of how to do it 4

Nutty glutinous rice boat-charred and crispy, so delicious that it turns around ! Illustration of how to do it 4

Step 4

Pour into the nuts and mix (you can also pour the nuts directly into the pot and mix) Nutty glutinous rice boat-charred and crispy, so delicious that it turns around ! Illustration of how to do it 5

Nutty glutinous rice boat-charred and crispy, so delicious that it turns around ! Illustration of how to do it 5

Step 5

Blend quickly to coat the nuts with syrup. Nutty glutinous rice boat-charred and crispy, so delicious that it turns around ! How to do it Illustration 6

Nutty glutinous rice boat-charred and crispy, so delicious that it turns around ! How to do it Illustration 6

Step 6

Put it into the glutinous rice boat, don’t fill it too full. How many you bake depends on how much filling you put. Ha ha! Nutty glutinous rice boat-charred and crispy, so delicious that it turns around ! Illustration of how to do it 7

Nutty glutinous rice boat-charred and crispy, so delicious that it turns around ! Illustration of how to do it 7

Step 7

All installed Nutty glutinous rice boat-charred and crispy, so delicious that it turns around ! Illustration of how to do it 8

Step 8

Air stove: Preheat to 210 degrees and bake at 200 degrees for 6-8 minutes. Open oven: 160 degrees, bake for 15-18 minutes, one plate at a time. Nutty glutinous rice boat-charred and crispy, so delicious that it turns around ! Illustration of how to do it 9