Nutritious meals for primary and secondary school students
Cheese slices |
Step 1
The higher the calcium content and the lower the sodium content, the better. This means less salt and more cheese. Eating cheese slices is delicious and calcium supplement.Step 2
There are many ways to make cheese slicesStep 3
Cheese slices have a short shelf life. Frozen storage is basically the same as refrigeration after thawing, and the shelf life is at least doubled!Step 4
Here are screenshots of the ingredient lists of several products. They are all processed cheeses and are definitely not as good as the ingredient lists of original cheeses. However, if the calcium to sodium ratio is above 2, it is an excellent processed cheese.Step 5
You can take a look at the calcium to sodium ratio tableStep 6
Dairy products are the best supplement for calcium. The absorption rate is also high Nutrition for primary and secondary school studentsmeal cooking tips