Oyster Mushroom 600g Tea oil (rapeseed oil) 250ml
Salt Appropriate amount Cumin Appropriate amount
Oyster sauce Appropriate amount Korean BBQ Sauce Appropriate amount
Oven-roasted oyster mushrooms Oven ~ Illustration of roasting oyster mushrooms 1

Step 1

Wash the oyster mushrooms, cut into strips and mix with salt and oil. Oven ~ Illustration of roasting oyster mushrooms 2

Step 2

Spread flatly on baking sheet Oven ~ Illustration of roasting oyster mushrooms 3

Step 3

Preheat the oven to 185 degrees and bake for 5 minutes. Take out the mushrooms, pour out the roasted mushroom soup, brush with (Korean barbecue sauce + oyster sauce) and sprinkle with cumin. If you like spicy food, add chili powder, and then add Place in oven and continue baking for 5 minutesOven ~ Illustration of roasting oyster mushrooms 4

Step 4

After serving, sprinkle with coriander Oven ~ Cooking Tips for Grilled Oyster Mushrooms