Peanuts 250g Salad oil Appropriate amount
How to make crispy peanuts Illustration of how to make fried peanuts as an appetizer 1

Step 1

Soak the dried peanuts in water for two to three hours. An illustration of how to make fried peanuts as a snack 2

Step 2

Drain and place in a saucepan. Illustration of how to make fried peanuts as an appetizer 3

Step 3

Pour in the salad oil, maybe a little more. Illustration of how to make fried peanuts as an appetizer 4

Step 4

Turn on high heat and stir-fry until the water in the peanuts is boiled dry. Illustration of how to make fried peanuts as an appetizer 5

Step 5

Fry the peanuts until they crackle, then turn on medium heat and fry again. Be careful not to burn them at this step. If you are slow, turn on low heat. Illustration of how to make fried peanuts as an appetizer 6

Step 6

After stir-frying quickly, turn off the heat as soon as it changes color. Then you can start the pot. It becomes crispy when cold. Cooking tips for crispy peanuts

1. The heat is very important. If you are afraid of not knowing which step of medium heat, you can use low heat. 2. Add cold oil to the pot.