peanut cheese
Toast slices 2 tablets | Cheese slices 1 tablet |
Deoiled peanuts 10 grams | Peanut butter 10 grams |
Butter 1 small block | White sugar 1 small spoon |
Cream 10 grams | Milk 10ml |
Step 1
These are the materials neededStep 2
First, cut off the four sides of the sliced bread. You can spread peanut butter in the middle. You can leave it out if you don’t like it, or you can spread strawberry jam or blueberry jam.Step 3
A small piece of butter, add a piece of cheese, add sugar and put it in a bowl. Put the bowl into the hot water pot, heat and stir until meltedStep 4
After melting, add creamStep 5
Spread on and around the bread and try to let the juice flow into the bread so it tastes better.Step 6
Grind the de-oiled peanuts into chopped peanuts, place them on top of the bread, put them in the oven at 180 degrees for 8 minutesStep 7
It’s done. Isn’t it super easy? Add some dried fruits to match, it has a rich aroma and delicate taste, heat a glass of milk, cut a piece of fruit, and you have a perfect breakfast. Peanut cheese cooking tipsWhen making cheese sauce, don't add too much milk, otherwise it will be too thin.