Peanuts 700g White sugar Appropriate amount
How to make peanut soup Authentic Minnan flavor~Illustration of how to make peanut soup 1

Step 1

Wash the peanuts and soak them in hot water. After soaking for about 30 minutes, you can see the wrinkled skin of the peanuts. It will be easy to remove the peanut skins. Authentic Southern Fujian Flavor ~ Peanut Soup Recipe Illustration 2

Step 2

Add appropriate amount of water to the peanuts with the peanut coating removed and refrigerate them overnight. This will make the peanut soup soft and glutinous and melt in your mouth. Authentic Minnan flavor~Peanut soup recipe illustration 3

Step 3

Put the peanut kernels into the potAuthentic Minnan flavor ~ Peanut soup recipe illustration 4

Step 4

Add enough water, bring to a boil over high heat, turn to low heat and cook slowly until the peanuts are softened (or to save time, you can put the pressure cooker on for about 20 minutes), remove from the pot and add sugar to taste That's it Authentic Minnan flavor ~ Peanut Soup Recipe Illustration 5

Step 5

Look, a bowl of glutinous peanut soup is ready Authentic southern Fujian flavor ~ peanut soup recipe illustration 6

Step 6

It really melts in your mouth! Try it now! Peanut soup cooking tips

1. Choose peanuts with plump grains, which are rich in fat and make the peanut soup delicious! 2. You can also add an egg to it for a different texture! 3. You can also add milk to make milk peanut soup!