Pigskin
Pigskin 500g |
Step 1
Wash the pig skin and scrape off the excess oil, cut it into uniform sizes, and dry the pig skin for about 4-5 days until the skin is dry.Step 2
The dried pig skin is as shown above.Step 3
Prepare the pork rinds and turn on the oven to the roasting function.Step 4
35Bake at 0 degrees Fahrenheit for 5 minutes and the fragrant pork skin is ready!Step 5
The healthy oven-free pork rinds can be used to make various soups and is also a must-have dish for hot pot. Pork rind cooking tipsSimple and easy to use, let’s get started