Pimple soup
flour 80g | Egg white 30g |
Drinking water 15g | Tomatoes 150g |
Eggs One | Cabbage 50g |
Sesame oil 8g | Light soy sauce 15g |
White pepper 2g | Chicken powder 2g |
Green onion Appropriate amount | Drinking water Appropriate amount |
Step 1
It can be made with any flour used in ordinary households. Put the flour in a bowl, add an egg white and 10 to 15ml of drinking water! (The amount of water used is adjusted according to the different degrees of water absorption of the flour)Step 2
Take a pair of chopsticks and stir the flour into small lumps!Step 3
Shred the cabbage!Step 4
Beat the eggs with a fork!Step 5
Chop the tomatoes into small dices!Step 6
Heat the soup pot over medium heat and add sesame oil!Step 7
Add the diced tomatoes and stir-fry!Step 8
Fry until the tomatoes juice comes out, add drinking water!Step 9
Add light soy sauce and continue to boil over medium heat!Step 10
After boiling, add the gnocchi!Step 11
Add shredded cabbage!Step 12
After the pimple soup is boiled, add chicken powder and white pepper!Step 13
Add the beaten eggs and cook for another 5 to 10 minutes before turning off the heat!Step 14
After turning off the heat, sprinkle some chopped green onion and eat together to make it more fragrant! Tips for cooking pimple soup①The pimples in this pimple soup are made with egg white, so the pimples will taste smoother!
②The amount of salt can be added according to your own taste!
③The amount of drinking water used in the soup determines the thickness of the finished pimple soup. I personally added 500ml of drinking water. This amount is for reference only!