Steak 1 block small pineapple 1
Black pepper sauce 1 scoop Light soy sauce 2 scoops
Pepper Appropriate amount Powder Half spoon
Edible oil 15 grams chopped parsley Appropriate amount
Rosemary Appropriate amount
How to make pineapple beef cubes Illustration of how to make pineapple beef cubes 1

Step 1

Prepare 1 piece of steak, defrost naturally at room temperature, wash and prepareuse. Illustration of how to make pineapple beef cubes 2

Step 2

Wash the steak and cut it into cubes. Illustration of how to make pineapple beef cubes 3

Step 3

Add 2 tablespoons of light soy sauce, 1 tablespoon of black pepper sauce, appropriate amount of black pepper powder, and appropriate amount of cornstarch. Illustration of how to make pineapple beef cubes 4

Step 4

Mix well and marinate for 20 minutes. Illustration of how to make pineapple beef cubes 5

Step 5

1 small pineapple, peel off and wash. Illustration of how to make pineapple beef cubes 6

Step 6

Cut pineapple into chunks. Illustration of how to make pineapple beef cubes 7

Step 7

Put the pineapple pieces into water, add some salt and soak for about 5 minutes. Illustration of how to make pineapple beef cubes 8

Step 8

Pour an appropriate amount of oil into the pot. When the oil is hot, add the marinated beef cubes and stir-fry evenly until it changes color. Illustration of how to make pineapple beef cubes 9

Step 9

Add the pineapple and stir-fry until evenly flavored, about 1 minute.Illustration of how to make pineapple beef cubes 10

Step 10

Before serving, add appropriate amount of salt, chopped parsley and dried rosemary, stir-fry evenly to enhance the flavor. Illustration of how to make pineapple beef cubes 11

Step 11

Take it out of the pan, plate it up and start eating. Pineapple beef cubes cooking tips