Pineapple rice
Perfume Pineapple 1 | Rice 1 bowl |
Green beans Appropriate amount | Corn kernels Appropriate amount |
Eggs 2 | Carrot Half root |
Bacon Appropriate amount | Shrimp Appropriate amount |
Salt A little | Light soy sauce 1 scoop |
Green onion A little |
Step 1
Wash the pineappleStep 2
Cut the pineapple in thirdsStep 3
draw a lineStep 4
Scoop out the pineapple flesh and soak it in salt water for 20 minutesStep 5
Prepare all the ingredients, dice carrots, dice bacon, corn kernels and green beansBlanch them with water in advance, blanch the shrimps and fry the eggsStep 6
Pour a little oil into the pot, add the chopped green onion, then add the diced carrots and stir-fryStep 7
Then add the green beans, corn kernels and bacon and stir-fry evenlyStep 8
Pour in the eggs, add salt and stir-fry evenlyStep 9
Press the rice into powder in advance, pour in the rice and stir-fry evenlyStep 10
Add pineapple and stir wellStep 11
Add a small spoonful of light soy sauce and stir well before servingStep 12
Just put the fried rice into the pineapple. Pineapple rice cooking tips