Serves 2 Salmon 100g
Rice 1 bowl Pineapple 1/2 pieces
Butter 30g Salt 1 small spoon
Black pepper Yidiudi
How to make pineapple salmon butter fried rice #How to eat in autumn#Pineapple Salmon Butter Fried Rice Recipe Illustration 1

Step 1

All ingredients. #How to eat in autumn#Pineapple Salmon Butter Fried Rice Recipe Illustration 2

Step 2

Cut the salmon into small pieces and add salt. #秋How to Eat#Pineapple Salmon Butter Fried Rice Recipe Illustration 3

Step 3

Add a little more black pepper, mix well, and let it sit for about 10 minutes to let it have a base flavor and remove a little bit of the fishy smell. #How to eat in autumn#Pineapple Salmon Butter Fried Rice Recipe Illustration 4

Step 4

Cut the pineapple into small pieces (if you want to use the shell to make a bowl later, you have to be careful when removing the pulp to keep it as intact as possible.) #How to eat in autumn#Pineapple Salmon Butter Fried Rice Recipe Illustration 5

Step 5

To remove the oil from the pan, I used 10 grams of small Anchor butter, which is very easy to use, one at a time. #How to eat in autumn#Pineapple Salmon Butter Fried Rice Recipe Illustration 6

Step 6

After the butter melts, add the marinated salmon pieces and fry until they change color. #How to eat in autumn#Pineapple Salmon Butter Fried Rice Recipe Illustration 7

Step 7

Add two more small cubes of butter. #How to eat in autumn#Pineapple Salmon Butter Fried Rice Recipe Illustration 8

Step 8

After melting, add the rice and stir-fry until the grains are clear and there are no lumps. Add the salmon pieces again. #How to Eat in Autumn#Pineapple Salmon Butter Fried Rice Recipe Illustration 9

Step 9

Add half a spoonful of salt and stir-fry evenly. #秋How to eat#Pineapple Salmon Butter Fried Rice Recipe Illustration 10

Step 10

Finally, add the pineapple chunks, stir-fry quickly and turn off the heat.#How to eat in autumn#Pineapple Salmon Butter Fried Rice Recipe Illustration 11

Step 11

Plate. #How to eat in autumn#Pineapple Salmon Butter Fried Rice Recipe Illustration 12

Step 12

Finish. #How to Eat in Autumn#Pineapple Salmon Butter Fried Rice Recipe Illustration 13

Step 13

Finish. Pineapple Salmon Butter Fried Rice Recipe

The rice used to make fried rice, whether it is overnight or freshly cooked. The harder it is, the better the appearance and taste will be when fried. For pineapples, try to choose the kind that is crisp, sweet, juicy, and has a good texture. It will directly affect the taste of the final product.