Plum Sauce 50g Boiling water 1 liter
Master Rabbit White Jelly 100g
How to make plum ice powder The sweet and sour plum ice powder is suitable for hot pot. Illustration of how to make a bowl 1

Step 1

1 liter of boiling water + 50g of plum sauce + 100g of Master Rabbit white jelly, pour into the pot The sweet and sour plum ice powder is suitable for hot pot. Illustration of how to make a bowl 2

Step 2

Stir well and cook until boiling Sour and sweet plum ice powder, suitable for a bowl after hot pot, illustration 3

Step 3

Pour into a flat plate and leave at room temperature for about an hour to solidify. Refrigeration will solidify faster. The sweet and sour plum ice powder is suitable for eating hot pot. Illustration of how to make a bowl 4

Step 4

cut into small pieces The sweet and sour plum ice powder is suitable for hot pot. Illustration of how to make a bowl 5

Step 5

slipperyThe sweet and sour plum ice powder is suitable for hot pot. Illustration of how to make a bowl 6

Step 6

Sour, sweet and smooth, a must-have for relieving greasiness The sweet and sour plum ice powder is suitable for eating hot pot. Illustration of how to make a bowl 7

Step 7

Simple and delicious, try it now Plum ice powder cooking tips