Potato and Sausage Braised Rice

Ingredients

• Rice 300g
• Sausage 2 pieces
• Potato 1
• Carrot 50g
• Peas 50g
• Corn kernels 50 grams
• Shiitake mushrooms 50g
• Oyster sauce 1 tablespoon
• Extremely fresh soy sauce 3 tablespoons
• Salt A little
• Water Appropriate amount

Steps

1. Prepare materials

2. Wash the corn kernels and peas and set aside, slice the sausage, peel and dice the carrots, peel and dice the potatoes, remove the stems of the mushrooms and cut them into thin slices

3. Wash the rice, put the oyster sauce, very fresh soy sauce, and salt into a bowl to make a sauce and set aside

4. Put the washed rice into the rice cooker liner

5. Add the usual amount of water for cooking

6. Place all the materials in again

7. Pour in the sauce

8. Activate the rice cooker's "rice cooking" function and press Start

9. Then sit back and wait for the food to be cooked

10. After cooking, mix well and serve

11. Finished product picture

12. Figure 2

13. Figure 3

Tips

1. There are no restrictions on ingredients when making stewed rice. You can add more ingredients according to what you like. The sauce can also be adjusted to your own taste.