Pumpkin Oatmeal
Pumpkin Appropriate amount | Oatmeal 50 grams |
Clear water 500g | Rice 50g |
Step 1
Bring the water in the pot to high heat. After the water boils, pour in the cleaned rice and stir it a few times with a spoon to prevent it from sticking to the bottom of the pot. Pour in the rice and bring to a boil, then reduce heat to medium and simmer for 30 minutes.Step 2
Peel, remove seeds and cut into cubes.Step 3
Wash the oatmeal. This oatmeal is made from whole oats directly flattened. It is very affordable in supermarkets and retains very comprehensive nutrients. It can benefit the liver and stomach and relieve constipation.Step 4
After the rice is cooked in the pot for 30 minutes, add the oatmeal and diced pumpkin and cook for another 10 minutes.Step 5
Today’s fragrant pumpkin porridge is the most suitable food to nourish the spleen and stomach. In the cold winter, everyone must remember to make one for yourself and your family. Pumpkin oatmeal cooking tips