Purple sweet potato porridge
Ingredients
- rice cup
- Purple Sweet Potato Half
- Sausage Three strips
- Broccoli One
- Lao Ganma Appropriate amount
- Soy sauce Appropriate amount
Steps
1. Wash the rice and cut the purple potatoes into dices. Put it into the rice cooker and cook together. Wait for completion.
2. Cut the sausage into sections diagonally. Put it into the pot and steam it. Steaming for 5 minutes is enough.
3. Cut the broccoli, boil a pot of water, put some oil in the water, wait for the water to boil, put it in the pot and cook, take it out when it is cooked.
4. Mix the sauce. Pour in soy sauce and mix well with Laoganma. Used to dip broccoli
5. There was one tomato left from the day before yesterday, which was just enough to be eaten cold. After cutting, add some sugar and mix well.
