Qianxiang Shiguang&Dutch Waffles

Ingredients

• Eggs 2
• Fine sugar 20g
• Milk 130g
• Butter 20g
• Low powder 50g
• Icing Appropriate amount
• Fruits Appropriate amount

Steps

1. Prepare 2 eggs

2. Add 20g sugar and stir evenly

3. Add 50g of cake flour

4. Stir evenly

5. Sieve (more delicate)

6. Prepare 20g of butter

7. Oven at 210 degrees and melt butter

8. Pour everything into butter and prepare to put in the oven

9. Oven at 210 degrees for 15 minutes

10. Expansion in the oven

11. Arrange fruits and sift powdered sugar

12. Arrange and serve