Skin: (250g glutinous rice flour, 50g rice flour, 150g wheatgrass juice) Filling: 250g finished bean paste
Youth League's "24 Solar Terms-Qingming" steamer recipe Illustration of how to make a steamer in the Youth League's

Step 1

Prepare the ingredients. There was no mugwort so I used wheatgrass instead.Illustration of how to make a steamer in Qingtuan's

Step 2

Put the glutinous rice flour and rice flour into a container, add moxa leaf juice to make a dough, take one-third of the dough and steam it in the steamer, then add the previous dough and knead it into a ball. Illustration of how to make a steamer in Qingtuan's

Step 3

Add the dough, roll it into a round shape, add the bean paste filling, and wrap it into a round shape Illustration of how to make a steamer in Qingtuan's

Step 4

Enter the steamer, select steam bun mode, 100℃, and steam for 20 minutes. Illustration of how to make a steamer in Qingtuan's

Step 5

Take it out after steaming. Qingtuan's "24 Solar Terms-Qingming" cooking skills in the steamer