Ingredients

  • Puff pastry 4 and a half pieces
  • Red bean paste Appropriate amount
  • Egg yolk 1
  • Egg white or water Half egg white or one teaspoon of water

Steps

Red Bean Crispy

1. Make preparations: mix one egg yolk and half an egg white or a teaspoon of water.

Red Bean Crispy

2. Cut the puff pastry into two halves.

Red Bean Crisp

3. Spread red bean paste on one side.

Red Bean Crisp

4. Cover with another piece, press tightly around it, and useUse a fork to press out the edges.

Red Bean Crisp

5. Mark the surface for decoration.

Red Bean Crisp

6. After everything is completed, place it on the baking sheet, preheat the oven for 5 minutes, and heat the middle layer to 180 degrees.

Red Bean Crisp

7. When baking for 10 minutes, take out the surface and brush it with egg yolk liquid, and continue baking for about 8 minutes.

Red bean cake

8. Serve hot after being cooked.

Red Bean Crispy

9. Break it open and take a look, it is crispy and delicious.

Red Bean Crispy

10. Finished product 1

Red Bean Crispy

11. Finished product 2

Red bean cake

12. Finished product 3

Red Bean Crispy

13. Finished product 4

Red Bean Crisp

14. Breakfast for the day~

Tips

  1. 1. The time and temperature of the oven should be flexibly adjusted according to your own oven.
  2. 2. The fillings and crust are sold ready-made, and you can also make your own.