Red bean paste glutinous rice balls
Glutinous rice flour 200 grams | 红豆 50 grams |
sugar Appropriate amount |
Step 1
All ingredientsStep 2
Boil the red beans and knead the glutinous rice flour into a ball.Step 3
Boil the water in the pot, add the dumplings and cookStep 4
Cook until the dumplings float and transfer to a bowlStep 5
Put the cooked red beans into a cooking cupStep 6
Add an appropriate amount of sugarStep 7
Stir red beans into red bean pasteStep 8
Finally, pour the red bean paste into the glutinous rice balls. Cooking tips for red bean paste glutinous rice balls