Rice 1 bowl Broccoli Appropriate amount
Cheese slices 3 tablets Sesame Seaweed 3 tablets
Ham 1 block Ketchup Appropriate amount
Salad Dressing Appropriate amount
How to make rice balls Illustration of how to make broccoli cheese rice balls 1

Step 1

Put the rice into the rice cooker and steam until slightly hot. Illustration of how to make broccoli cheese rice balls 2

Step 2

Wash the broccoli and cut it into small pieces, blanch it in hot water, take it out and drain it, chop it into fine pieces, chop the ham and chop the seaweed. Illustration of how to make broccoli cheese rice balls 3

Step 3

Add the broccoli, ham and nori to the rice and mix well. Illustration of how to make broccoli cheese rice balls 4

Step 4

Wrap a piece of rice with plastic wrap and squeeze it tightly to make small balls. Illustration of how to make broccoli cheese rice balls 5

Step 5

Divide the cheese slices into four and place a layer of cheese slices on top of the small balls.Illustration of how to make broccoli cheese rice balls 6

Step 6

Place the dumplings in the preheated oven and bake at 180 degrees for 6-10 minutes, until the cheese melts. Illustration of how to make broccoli cheese rice balls 7

Step 7

Take it out and pour tomato sauce and salad dressing on top. Illustration of how to make broccoli cheese rice balls 8

Step 8

Wow, let’s start eating. It’ll be eaten in minutes~ Rice ball cooking tips

1. New rice or leftover rice can be used. I usually use freshly steamed rice for my baby. I bought a sugar-free rice cooker. It is said that the steamed rice is low in sugar and starch. It is very convenient to use, and the steamed rice will squirt. Fragrant~ 2. You can replace broccoli with other vegetables. Every time you change the pattern, your baby will love it more~