Raw oats 60 grams Rice 40g
Sweet Potato Appropriate amount Clear water 800g
Wolfberry Appropriate amount
How to make rice, oatmeal and sweet potato porridge #我心的winterlimit#Recipe for rice, oatmeal and sweet potato porridge Illustration 1

Step 1

Soak rice and oats in water for one hour respectively. Place in a pressure cooker and add 800 ml of water.#我心的winterlimited#Recipe for rice, oatmeal and sweet potato porridge Illustration 2

Step 2

Choose the rich porridge setting, 18 minutes. #我心的winterlimit#Recipe for rice, oatmeal and sweet potato porridge Illustration 3

Step 3

Cut sweet potatoes into small pieces. #我心的winterlimited#Recipe for rice, oatmeal and sweet potato porridge Illustration 4

Step 4

The porridge is ready. #我心的winterlimit#Recipe for rice, oatmeal and sweet potato porridge Illustration 5

Step 5

Pour into a soup pot, add sweet potatoes and simmer. #我心的winterlimit#Recipe for rice, oats and sweet potato porridge Illustration 6

Step 6

Cook until the sweet potato pieces are soft and the porridge becomes thick, add the wolfberry and turn off the heat. #我心的winterlimit#Illustration of how to make rice, oats and sweet potato porridge 7

Step 7

Nutritious and delicious porridge is ready. Rice oatmeal sweet potato porridge cooking tips

This porridge does not add sweet potatoes, just add 700 ml of water according to the ratio of 1:7. Add sweet potatoes and add 100 ml more water.