Rock sugar kumquat
Ingredients
- Kumquat 500 grams
- Old rock sugar 100g
- Salt 2 grams
Steps
1. Clean and remove the pedicle
2. Put into a large bowl and add rock sugar and salt
3. Put water in the pot and steam it
4. After the fire is boiled, turn to medium to low heat for 40 minutes
5. After steaming, I ate two
6. Finished product picture
7. One more
Tips
- It tastes better after being refrigerated. Although it has a cough-relieving effect, don't eat too much.