Salmon 100g Rice 1 bowl
Broccoli (optional) A little Seaweed (optional) 2 tablets
White sesame seeds (optional) 1 handful Sushi vinegar 1 scoop
Japanese soy sauce 1 scoop Salmon roe 1 tablespoon
How to make salmon rice bowl #How to eat in autumn#Illustration of how to make salmon rice bowl 1

Step 1

Wash the broccoli and blanch it in water. #How to eat in autumn#Illustration of how to make salmon rice bowl 2

Step 2

Salmon can be cut into cubes or slices according to your preference, and prepare some salmon roe. #How to eat in autumn#Illustration of how to make salmon rice bowl 3

Step 3

Cut the seaweed into thin strips and the white sesame seeds must be fried. #秋How to eat#Salmon rice bowl recipe illustration 4

Step 4

Add sushi vinegar to rice and mix well. #秋How to eat#Salmon rice bowl recipe illustration 5

Step 5

Then on top, place salmon snaps and salmon roe. #How to eat in autumn#Illustration of how to make salmon rice bowl 6

Step 6

Add a few more florets of broccoli. #How to eat in autumn#Illustration of how to make salmon rice bowl 7

Step 7

Add some seaweed too.#How to eat in autumn#Illustration of how to make salmon rice bowl 8

Step 8

Finally sprinkle with white sesame seeds. #How to eat in autumn#Illustration of how to make salmon rice bowl 9

Step 9

When ready to eat, pour soy sauce on it and mix well. #How to eat in autumn#Illustration of how to make salmon rice bowl 10

Step 10

Finish. #秋How to eat#Salmon rice bowl recipe illustration 11

Step 11

Finish. #How to eat in autumn#Illustration of how to make salmon rice bowl 12

Step 12

Finish. Salmon rice bowl cooking tips

If you like mustard, you can add a little more mustard.