Chicken Steak 500 grams Salt baked powder 30g
How to make salt-baked chicken steak #我healthdaily-away from autumn dryness#oven version salt Baked Chicken Steak Recipe Illustration 1

Step 1

Wash the chicken cutlets bought from the supermarket and drain them. #我healthdaily-away from autumn dryness#Oven version salt Baked Chicken Steak Recipe Illustration 2

Step 2

Sprinkle the baking powder with salt and massage evenly, cover with plastic wrap and refrigerate for about an hour. #我healthdaily-away from autumn dryness#Oven version salt Baked Chicken Steak Recipe Illustration 3

Step 3

Line a baking sheet with oven parchment paper, wrap the marinated chicken fillet, put it in the oven, and bake at 200 degrees for 20 minutes.#我healthdaily-away from autumn dryness#Oven version salt Baked Chicken Steak Recipe Illustration 4

Step 4

Grilled chicken steak. #我healthdaily-away from autumn dryness#oven version salt Baked Chicken Steak Recipe Illustration 5

Step 5

Cut into pieces and serve on a plate. The oven version of salt-baked chicken steak with fragrant skin and tender meat is extremely delicious. Salt baked chicken steak recipes

Can be replaced with chicken wings or drumsticks. The specific baking time may be adjusted according to the temperament of your own oven.