Rice flour 100g Cornstarch 5 grams
Water 260g radish A small strip
Minced garlic Appropriate amount Oil Appropriate amount
How to make salt water cake Chaozhou Snack Salty Cake Recipe Illustration 1

Step 1

Mix rice flour + cornstarch + water + salt together Chaozhou Snack Salty Cake Recipe Illustration 2

Step 2

When the water is boiling, put the small bowl on the steamer to heat it up, then pour the paste into it. Chaozhou Snack Salty Cake Recipe Illustration 3

Step 3

Pour a spoonful of pulp into each oneChaozhou Snack Salty Cake Recipe Illustration 4

Step 4

Pour all the batter Chaozhou Snack Salty Cake Recipe Illustration 5

Step 5

Cover the pot and steam for 15 minutes Chaozhou Snack Salty Cake Recipe Illustration 6

Step 6

After steaming, open the lid and cool downChaozhou Snack Salty Cake Recipe Illustration 7

Step 7

While waiting to cool, fry the dried radish in hot oil Chaozhou Snack Salty Cake Recipe Illustration 8

Step 8

Dry-fried radish and remove the salted water cake cake from the mold Chaozhou Snack Salty Cake Recipe Illustration 9

Step 9

Take them off one by one and put them on the plate Chaozhou Snack Salty Cake Recipe Illustration 10

Step 10

Add a small spoonful of dried radish Chaozhou Snack Salty Cake Recipe Illustration 11

Step 11

alright! It's ready to eat Salt water cake cooking tips