Noodles According to personal appetite Braised pork (optional) Feel free
Eggs 2 Cucumber 1/4 root
Carrot Half root Special selection of juice Appropriate amount
How to make noodles with sauce Illustration of how to make noodles with sauce 1

Step 1

Cut some carrot shreds, cucumber shreds, and carrot shreds on a clean cutting board. Illustration of how to make noodles with sauce 2

Step 2

Spread out the egg pancake and cut it into thin strips. If you cut it on a clean cutting board, you can prepare it directly. I cut it on a cutting board that has been used to cut meat, so I went back to the pan and fried the shredded eggs. Illustration of how to make noodles with sauce 3

Step 3

Pour 1/3 of the noodle cooking water into the pot, bring it to a boil, then pour in the remaining water, so that the water boils quickly. After boiling, add the noodles and cook until they are the same color at the pinched cross-sections. Pour in the juice, add cucumber shreds, carrot shreds, egg shreds, andAdd some more braised pork to the braised pork, stir evenly and serve. Illustration of how to make noodles with sauce 4

Step 4

Does it look appetizing? Want to eat? hey-hey. Cooking tips for noodles with sauce

1. Cut raw and cooked food separately on the cutting board. If there is only one cutting board at home, dry the cutting board and cut carrot and cucumber shreds for direct consumption.