Sausage Casserole with Potato Rice
Sausage | Potato |
millet dishes | Egg |
Step 1
Soak 1/5 glutinous rice and 4/5 rice in water for twenty minutes, brush the bottom of the casserole with oil, pour in rice and potatoes (cut potatoes into small pieces, do not soak them in water)!Step 2
The water covered more than rice!When it gets hot, turn to low heat after starting!Step 3
When the water is dry, add sausage!Step 4
Add the eggs and pour a spoonful of oil along the side of the pan! continue!Step 5
Add the fried millet vegetables, turn off the heat and simmer for two minutes!Step 6
Delicious clay pot rice and fragrant crispy rice! Sausage Casserole and Potato Rice Cooking Tips