Sea sausage 100g Cucumber 1 root
Selected Seafood Sauce 50g cilantro Appropriate amount
Onion Appropriate amount Ginger Appropriate amount
Garlic Appropriate amount Xiaomi spicy Appropriate amount
How to make sea sausage with juice Illustration of how to make sea sausage with juice 1

Step 1

Cut the sea sausage into sections and wash Illustration of how to make sea sausage with juice 2

Step 2

Cut cucumber into small pieces and set aside Illustration of how to make sea sausage with juice 3

Step 3

Add green onions and ginger slices to the pot and bring to a boil Illustration of how to make sea sausage with juice 4

Step 4

Add the sea intestines and blanch them for about ten seconds, then drain them under cold water. Illustration of how to make sea sausage with juice 5

Step 5

Chop minced garlic, chili millet, and minced ginger, and pour in hot oil to add flavor. Illustration of how to make sea sausage with juice 6

Step 6

Pour in selected seafood sauce Illustration of how to make sea sausage with juice 7

Step 7

Place cucumbers on the bottom and add sea sausage Illustration of how to make sea sausage with juice 8

Step 8

Pour in the prepared sauce and garnish with coriander. Cooking Techniques for Sautéed Sea Sausage