Scrambled eggs with shrimps
Shrimp 200g | Eggs 3 |
Onion leaves 2 roots | Oil Appropriate amount |
Salt Appropriate amount | Cooking wine Appropriate amount |
White pepper Appropriate amount | Starch Appropriate amount |
Step 1
Prepare materials.Step 2
Wash the shrimps, mix well with salt, white pepper, 15ml cooking wine and starch and marinate for 10 minutes; beat the eggs into egg liquid, add salt, cooking wine and water and mix well; wash the green onion leaves and cut into sections.Step 3
Heat oil in a pan, add egg liquid, stir-fry until the bottom is solidified and then break into pieces, take it out and set aside.Step 4
Heat oil in a pan, add shrimps and stir-fry for about 1 minute until they change color.Step 5
Add eggs, water starch and green onions, stir well. Recipe for cooking scrambled eggs with shrimps