Chicken Breast 3-4 tablets or chicken steak 1 tablet
Eggs 1 Chives 1 root
Cucumber 1 root Soba noodles 2 clusters
Cooked sesame seeds Appropriate amount Peanut 1 small handful
Oil and vinegar sauce 1-2 spoons
How to make shredded chicken noodles in summer It’s so cool to eat shredded chicken noodles (cold noodles) in summer Illustration of how to do it 1

Step 1

cooked sesame seeds,Cooked peanuts, 1 or 2 eggs, 6 shrimps, 1 chive It’s so cool to eat shredded chicken noodles (cold noodles) in summer Illustration of how to do it 2

Step 2

I used rye soba noodles, 400g per pack It’s so cool to eat shredded chicken noodles (cold noodles) in summer Illustration of how to do it 3

Step 3

Home-made cucumbers, chicken steaks and oil and vinegar sauce from Dahiti Illustration of how to make shredded chicken noodles (cold noodles) so delicious in summer 4

Step 4

I marinated my own chicken breast today It’s so cool to eat shredded chicken noodles (cold noodles) in summer Illustration of how to do it 5

Step 5

Oil consumption, cooking wine, light soy sauce, corn starch, black pepper, sugar, I will make up the pickling ingredients in a few days It’s so cool to eat shredded chicken noodles (cold noodles) in summer Illustration of how to do it 6

Step 6

This is marinated chicken breastIt’s so cool to eat shredded chicken noodles (cold noodles) in summer Illustration of how to do it 7

Step 7

Bring water to a boil, add noodles and cook It’s so cool to eat shredded chicken noodles (cold noodles) in summer Illustration of how to do it 8

Step 8

After the noodles are cooked, cook the shrimps. I bought the shrimps live and frozen them. I can defrost them anytime I want to eat them. It’s so cool to eat shredded chicken noodles (cold noodles) in summer Illustration of how to do it 9

Step 9

Beat the eggs with some salt It’s so cool to eat shredded chicken noodles (cold noodles) in summer Illustration of how to do it 10

Step 10

Beat the eggs with salt, put some oil in a non-stick pan, pour the egg liquid evenly and spread out the egg skin. It’s so cool to eat shredded chicken noodles (cold noodles) in summer Illustration of how to do it 11

Step 11

Just spread it out on one side and switch to the other side Illustration of how to make shredded chicken noodles (cold noodles) so delicious in summer 12

Step 12

Put oil in the pan and add chicken breasts It’s so cool to eat shredded chicken noodles (cold noodles) in summer Illustration of how to do it 13

Step 13

Fry until golden brown on both sides It’s so cool to eat shredded chicken noodles (cold noodles) in summer Illustration of how to do it 14

Step 14

Shred the eggs and tear the chicken breastsIt’s so cool to eat shredded chicken noodles (cold noodles) in summer Illustration of how to do it 15

Step 15

Daxi’s chicken chop is more convenient It’s so cool to eat shredded chicken noodles (cold noodles) in summer Illustration of how to do it 16

Step 16

Shred the cucumber, tear the chicken breast into strips, and the noodles are ready It’s so cool to eat shredded chicken noodles (cold noodles) in summer Illustration of how to do it 17

Step 17

The noodles are cooked and the side dishes are ready too It’s so cool to eat shredded chicken noodles (cold noodles) in summer Illustration of how to do it 18

Step 18

Put the noodles on the plate, put the side dishes on it, and add some oil and vinegar sauce It’s so cool to eat shredded chicken noodles (cold noodles) in summer Illustration of how to do it 19

Step 19

Sprinkle with chopped green onion and sesame seeds Illustration of how to make shredded chicken noodles (cold noodles) so delicious in summer 20

Step 20

Enough nutrition It’s so cool to eat shredded chicken noodles (cold noodles) in summer Illustration of how to do it 21

Step 21

Start eating It’s so cool to eat shredded chicken noodles (cold noodles) in summer Illustration of how to do it 22

Step 22

Chicken, cucumber and egg shreds Illustration of how to make shredded chicken noodles (cold noodles) so delicious in summer 23

Step 23

You can add cherry tomatoes and purple cabbage Cooking tips for shredded chicken noodles in summer

You can also make your own oil and vinegar sauce: one spoon each of light soy sauce, balsamic vinegar and sugar, add some peanut butter and mix it for more flavor