Shredded king oyster mushrooms
Ingredients
- Pleurotus eryngii 4 small ones
- Green pepper 2 pieces
- Garlic paste 2 spoons
- Zanthoxylum bungeanum noodles 2 spoons
- Light soy sauce 2 spoons
- Sugar 3-4g
- Chicken Essence 2g
- Smoking hot oil Appropriate amount
Steps
1. Wash the king oyster mushrooms and steam them in a small pot
2. Put the garlic into a blender and blend into minced garlic
3. Done in a few seconds
4. Blanch the green peppers for a few seconds
5. Let the steamed king oyster mushrooms cool and tear into thin strips, the thinner the more delicious they will be
6. Code green pepper
7. Add minced garlic
8. 2 spoons of chili noodles
9. Pour some smoking hot oil to stimulate the aroma of garlic
10. Add appropriate amount of light soy sauce
11. A little vinegar for seasoning
12. A little sugar to freshen things up
13. Add some chicken essence at the end, if you don’t like it you canLeave it alone, mix well and marinate for a few minutes
14. Place on a plate and sprinkle with chopped green onions and serve
15. It’s delicious, so delicious!
Tips
- 1. The finer the oyster mushrooms are, the more delicious they will be.
- 2. In the seasoning section, you can add other seasonings according to your own preferences.
