Shrimp and Olive Soup
Spanish black olives 10 pieces | Shrimp 300g |
Onion Half | Garlic 3 petals |
White mushroom 8 | Butter 20 grams |
flour 10 grams | Salt 3 grams |
Clear water 800ml | Light cream 100g |
Step 1
Mushroom slicesStep 2
Finely mince onions and garlicStep 3
Sliced black olivesStep 4
butter in potStep 5
Sauté onions and garlic until fragrantStep 6
Add flour and stir-fryStep 7
add waterStep 8
Add mushroomsStep 9
Add shrimp and cookStep 10
Finally add light cream and salt and mix wellStep 11
Finished product pictureStep 12
Finished product pictureStep 13
Finished product picture Shrimp and Olive Soup RecipeIt tastes just as good with green olives