Ingredients

  • Fat pork with skin A small piece, add it according to your own taste (probably cut into 6 or 7 pieces) Because lard was used up, fat meat was used instead to make the soup more fragrant.
  • Fresh shrimp 6-8 pieces
  • Green vegetables 5-6 plants
  • Onion, ginger, garlic and peppercorns A little
  • Pickled pepper You can choose to add it or not according to your personal taste. Sichuan girls have strong taste and like to drink spicy food.Soup
  • Red pepper Half

Steps

Shrimp and vegetable noodles in rich soup

1. Prepare ingredients as shown in the picture

Shrimp and vegetable noodles in rich soup

2. Add a little oil, first add the fat and fry it, then add the fresh shrimps with the sand lines picked out, and then add the pickled pepper (Sichuan girls have strong taste, you can leave it out) and garlic Stir-fry minced ginger and red pepper until fragrant. Then add water and boil, and that’s it!

Shrimp and Green Vegetable Noodles in Soup

3. Just put it on the plate, full of appetite! It's very suitable for friends who stay at home on rainy days, and it's also suitable for appetizing babies (of course, don't add chili when feeding it to babies