Rice Two bowls Sushi vinegar Appropriate amount
White Sesame Appropriate amount Shrimp Appropriate amount
Eggs Three Crab sticks Appropriate amount
Carrot Half root Cucumber Half root
Seasoned radish Appropriate amount Pork floss Appropriate amount
Sushi soy sauce Appropriate amount Salad Dressing Appropriate amount
Laver Four pictures ham sausage Appropriate amount
Simple and easy to make ~Seaweed Sushi~Simple and easy to use~Nori Sushi Roll~Recipe Illustration 1

Step 1

Ingredients are prepared as shown. I chopped and fried the shrimps in advance, and cut the egg pancakes into long strips. Simple and easy to use~Seaweed Sushi Roll~Recipe Illustration 2

Step 2

After the rice is steamed, add two spoons of white sesame seeds and two spoons of sushi vinegar and mix well. Simple and easy to use~Seaweed Sushi Roll~Recipe Illustration 3

Step 3

How to make ordinary seaweed rolls: spread out a piece of seaweed, brush it with a little sesame oil, put rice on top, flatten it, and add the ingredients you want to add in order. Simple and easy to use~Seaweed Sushi Roll~Recipe Illustration 4

Step 4

Use bamboo to roll it up, pressing it tightly while rolling it up, trying not to leave any gaps. Simple and easy to use~Seaweed Sushi Roll~Recipe Illustration 5

Step 5

Reverse the method of making seaweed sushi roll: spread a piece of plastic wrap on a bamboo mat, then put a piece of seaweed, and spread rice on top in the same way. Easy to use~Illustration of how to make seaweed sushi roll~6

Step 6

Turn the nori and rice over so that the rice side is next to the plastic wrap. Add half the rice to the seaweed side, and add the ingredients you want to add in sequence. Roll it up while pressing it tightly. Simple and easy to use~Nori Sushi Roll~Recipe Illustration 7

Step 7

Cut the prepared sushi rolls into cubes. Be careful not to make the knife too sticky. If rice sticks to the knife, you can wash it before cutting. For reverse sushi, you can add black sesame seeds or caviar to the rice outside according to your own taste. Simple and easy to use~Nori Sushi Roll~Recipe Illustration 8

Step 8

Cut it and eat it. It is very delicious dipped in some mustard soy sauce or salad dressing. Simple and easy to use ~ cooking techniques for seaweed sushi ~