Pig's trotters 950g Peanuts 40g
Soy beans 50g Salt A little
Cooking wine A little Ginger A little
Water Appropriate amount
How to make soybean, peanut and pig’s trotters soup Soybean, Peanut and Pig's Trotter Soup Recipe Illustration 1

Step 1

Soak peanuts and soybeans in advance Soybean, peanut and pig's trotter soup recipe 2

Step 2

Clean the pig's trotters and prepare the ginger slices Soybean, Peanut and Pig's Trotter Soup Illustration 3

Step 3

Add appropriate amount of water, ginger and a little cooking wine to the pot, blanch the pig's trotters and wash them Soybean, Peanut and Pig's Trotter Soup Recipe Illustration 4

Step 4

put in casserole Soybean, peanut and pig's trotter soup recipe 5

Step 5

Add soybeans and peanutsSoybean, Peanut and Pig's Trotter Soup Recipe Illustration 6

Step 6

Add enough water at once Soybean, peanut and pig's trotter soup recipe illustration 7

Step 7

After boiling, turn to low heat Soybean, peanut and pig's trotter soup recipe 8

Step 8

Simmer for 2 hours, adding salt laterSeason. Soybean, peanut and pig’s trotters soup cooking tips

Soak the soybeans for more than half an hour in advance. Pregnant women should not consume too much salt. When buying pig trotters, try to use the front hooves so that the soup will not be greasy. The one I bought this time is a little fatter, and the surface will solidify when it cools. If you don’t accept the trotters that are too greasy, you can skim off a layer of oil on the surface or add some tangerine. Skin. If you like peanuts and soybeans, you can add more if you like.