Live crab 2 pieces (about 250g) Lotus root 1 section
Parsley 1 tree Onion 1
Garlic 6 petals Ginger 1 block
Cooked sesame seeds Appropriate amount Powder Appropriate amount
Edible oil Appropriate amount Knorr Spicy Stir-fried Seafood Sauce 1 pack (40g)
How to make spicy crab Illustration of how to make spicy crab 1

Step 1

Brush the crabs clean. Open the crab cover and remove the tail cover, lungs, heart, mouth, stomach, etc. Illustration of how to make spicy crab 2

Step 2

Cut the crab into two pieces and coat the cuts with cornstarch. Illustration of how to make spicy crab 3

Step 3

Peel and slice the lotus root; mince the ginger, peel the garlic, cut the onion into cubes, and cut the parsley into sections.Illustration of how to make spicy crab 4

Step 4

Blanch the lotus root slices and cook for about 3 minutes. Illustration of how to make spicy crab 5

Step 5

Heat the frying pan until it is 80% hot, add a little oil, and fry the cuts of the crab pieces over medium-low heat until golden brown. Illustration of how to make spicy crab 6

Step 6

Heat the wok until it is 60% hot, add an appropriate amount of oil, add ginger, garlic and onion in sequence, and sauté over medium-low heat until fragrant. Illustration of how to make spicy crab 7

Step 7

Add lotus root slices and crab pieces, turn to medium heat and stir-fry. Illustration of how to make spicy crab 8

Step 8

Pour in Knorr Spicy Stir-fried Seafood Sauce and stir-fry evenly. Illustration of how to make spicy crab 9

Step 9

Sprinkle with parsley and stir-fry evenly and serve. Illustration of how to make spicy crab 10

Step 10

After serving, sprinkle with cooked sesame seeds. Illustration of how to make spicy crab 11

Step 11

A spicy spicy crab dish is ready. Spicy crabcooking skills

① You can adjust the amount of spicy stir-fried seafood sauce according to your personal taste. ②Knorr Spicy Stir-fried Seafood Sauce, in addition to being used with various seafood and meats for stir-fries, it can also be used for dipping, bibimbap, and noodles. One ingredient is multi-purpose, convenient and delicious!