Spicy fried chicken hearts

Chicken hearts 500 grams	Light soy sauce 1 scoop
Cooking wine 1 scoop	Salt 1g
Onion A few slices	Ginger 3 tablets
flour 2 scoops	Doubanjiang 1 scoop
cilantro 2 roots

How to make spicy fried chicken hearts

Step 1

Rinse the blood first

Step 2

Cut the chicken heart from the inside, add flour and wash it

Step 3

Rub the dirty stuff

Step 4

Rinse with clean water

Step 5

Boil some water

Step 6

After the water boils, cook for 2 minutes and remove

Step 7

Prepare shredded onions, ginger slices, and coriander

Step 8

Heat oil in a pan, add onions and ginger slices and stir-fry

Step 9

Add some green to match, either beans or garlic, or not.

Step 10

Add 1 tablespoon bean paste and stir-fry

Step 11

Pour in chicken hearts

StepStep 12

Add cooking wine, light soy sauce, and appropriate amount of salt to taste

Step 13

Add coriander before serving

Step 14

Plate Spicy fried chicken hearts cooking tips