Spicy stir-fried pickle sticks
Pickle sticks Appropriate amount | Eggs 2 |
Star anise 1 | Majiao Appropriate amount |
Millet Pepper 3 |
Step 1
Soak the pickle strips in water for about five minutes and wash them with clean water three to four times.Step 2
Dice green onions, millet pepper, and slice ginger.Step 3
Put oil in the pot, heat it up and add onion, ginger, millet, pepper, star anise and pepper.Step 4
After the spicy flavor develops, add the pickle strips and stir-fry for about three minutes.Step 5
Add a few drops of fresh soy sauce.Step 6
Crack the eggs into a bowl, stir well, pour into the pot, let stand for ten seconds, then stir evenly and serve. Spicy stir-fried pickle sticks cooking tips1. There are no peppercorns at home, so I didn’t put them in this time.
2. You don’t need to put the eggs, or you can fry them first and then put them in, butI like the feeling of the eggs and pickle shreds sticking together, so I break them up and pour them in.
3. The pickle strips are purchased ready-made.