Noodles 90 grams Spinach 100 grams
Water 1100g Salt 4 grams
Light soy sauce 8 grams Chives 2 roots
Lard 5 grams
How to make spinach noodles #精品 recipeCHALLENGE#Spinach noodles recipe illustration 1

Step 1

Boil the water, add a little salt to prevent the noodles from sticking together, then add the noodles #精品 recipeCHALLENGE#Spinach noodles recipe illustration 2

Step 2

Use chopsticks to break open the noodles and bring them to a boil again, pour a little cold water on them and cook on low heat for another 5 minutes. #精品 recipeCHALLENGE#Spinach noodles recipe illustration 3

Step 3

Add spinach #精品 recipeCHALLENGE#Spinach noodles recipe illustration 4

Step 4

Quickly turn the spinach over and turn off the heat #精品 recipeCHALLENGE#Spinach noodles recipe illustration 5

Step 5

Put salt, light soy sauce, lard and chives in a bowl#精品 recipeCHALLENGE#Spinach noodles recipe illustration 6

Step 6

Pour a little noodle soup to dissolve the condiments and take out the noodles #精品 recipeCHALLENGE#Spinach noodles recipe illustration 7

Step 7

Finished product picture Spinach Noodles Recipes

1. Noodles have different thicknesses. Adjust the cooking time according to the thickness of the noodles and the heat of the stove. It is not easy to cook for too long. 2. Spinach is not easy to cook for too long even if it is cut raw. 3. Everyone has a different taste, use seasonings according to your own taste