Steak, egg and vegetable salad
Steak 1 tablet | Millennium Fruit 6 |
Native eggs 2 | Corn Half root |
Carrot Half root | Broccoli Half flower |
Salt and black pepper Appropriate amount |
Step 1
Prepare ingredients as shown in the pictureStep 2
Boil the eggs, peel them and cut them into cubes for later useStep 3
Wipe the steak dry and season with appropriate amount of salt and black pepper.Step 4
Corn and carrots cut into pieces and steamedStep 5
Add appropriate amount of oil to the pan, add steak and fry until browned on both sidesStep 6
Take out when cookedStep 7
Wrap the meat in tin foil for about 3 minutesStep 8
Cut the steak into strips, add vegetables and eggs, and season with appropriate amount of salt and black pepper.Step 9
Nutritious steak salad is readyStep 10
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