Steak with potatoes
Potato 1 | Steak 1 block |
Salt 2 grams | Black pepper 3 grams |
Steak seasoning Appropriate amount |
Step 1
Wipe the steak dry, cut into strips, season with appropriate amount of steak seasoning, and marinate for a while to enhance the flavor.Step 2
Heat the oil and fry the potatoes until cooked, set asideStep 3
Leave the oil and fry the steakStep 4
Fry both sides for about a minute, add potato strips, light soy sauce and oyster sauce to tasteStep 5
Stir-fry over high heat and cook evenlyStep 6
Sprinkle chopped parsley and serve on plateStep 7
Fresh and delicious, delicious and not fatStep 8
Finished product picture Potato pan-fried steak recipes