Steamed pumpkin soup
| Pumpkin 1 | Rock sugar, red dates, wolfberry, warm water Appropriate amount |
Step 1
Wash the pumpkin.
Step 2
Remove the top and look like a bowl lid.
Step 3
Use a spoon to scoop out the melon seeds in the middle and dig out small pumpkins for quick steaming, and add red dates at the same time.
Step 4
Add some rock sugar, appropriate amount of warm water, and steam for about 25 minutes.
Step 5
Add the wolfberry 5 minutes before turning off the heat. It will taste better when it cools down a bit (☆_☆) Cooking tips for steamed pumpkin soup
