Rice 200 grams Dachshund 1 root
Corn kernels Appropriate amount Cucumber Appropriate amount
Big Tomato Appropriate amount Salt Appropriate amount
How to make steamed rice with sausage

Step 1

Wash the rice and set aside. Slice sausages and set aside. Dice tomatoes and set aside. Dice cucumbers and set aside. Corn kernels and set aside.

Step 2

Steam the washed rice and sausage corn kernels together, using the same amount of water as usual. Just adjust the time according to your own rice function, and don’t forget to add salt.

Step 3

After the rice is cooked, open the lid of the pot, turn it evenly with a rice spoon, cover the pot, and wait for 10 minutes (the pot should be automatically kept warm at this time) Steamed Sausage Rice~Illustration of a refreshing summer recipe 4

Step 4

When the time is up, pour the cucumbers and diced tomatoes into the pot at the same time, and turn them over with a rice spoon. At this time, all the flavors of the sweet and sour tomatoes and cucumbers will come out, and you can start eating. Do not cover the pot, otherwise the cucumbers and tomatoes will not be sweet and their taste will be compromised. Steamed rice with sausagecooking tips