Ham 1 root Baicai 1 small handful
White Jade Mushroom 1 small box Oil and salt Appropriate amount
How to make stir-fried cabbage with ham and mushrooms Illustration of how to stir-fry cabbage with ham and mushrooms 1

Step 1

Prepare raw materials; Illustration of how to stir-fry cabbage with ham and mushrooms 2

Step 2

Heat oil in a pan, add ham slices and stir-fry;Illustration of how to stir-fry cabbage with ham and mushrooms 3

Step 3

Stir-fry for a few times, then add the white jade mushrooms and stir-fry until the white jade mushrooms come out of the water and become slightly soft; Illustration of how to stir-fry cabbage with ham and mushrooms 4

Step 4

Then add the cabbage and stir-fry; Illustration of how to stir-fry cabbage with ham and mushrooms 5

Step 5

When the cabbage changes color slightly, add an appropriate amount of salt to taste; Illustration of how to stir-fry cabbage with ham and mushrooms 6

Step 6

Stir well and transfer to a plate. Cooking tips for stir-fried cabbage with ham and mushrooms

1. When frying this dish, pay attention to the order of adding the ingredients. Stir-fry the ham slices first, then add the hard-to-cook white jade mushrooms, stir-fry until they are slightly soft, then add the easy-to-cook cabbage. Be careful to stir-fry quickly over high heat. , after the cabbage changes color slightly, you can add salt and other seasonings.