Celery Two small pills Carrot One stick
Dried fragrant Four pieces Garlic Two petals
Ginger Two slices White pepper A small amount
Salt Appropriate amount Oyster sauce a small spoonful
Sesame oil A small amount Chicken Essence One scoop
How to make stir-fried celery and carrots Vegetarian - Illustration of how to make stir-fried celery and carrots 1

Step 1

Cut the celery into sections, shred the carrots, shred the dried coriander, shred the ginger, and chop the garlic and set aside. Vegetarian - Illustration of how to make celery and carrots stir-fried and dried 2

Step 2

Heat oil in a pan, add ginger and garlic and sauté until fragrant, then add shredded carrots and stir-fry until they change color. Vegetarian - Illustration of Stir-fried Dried Celery and Carrots 3

Step 3

Add celery and cut rawVegetarian - Illustration of how to make celery and carrots stir-fried and dried 4

Step 4

Add incense and stir-fry evenly, then add appropriate amount of salt Vegetarian - Illustration of how to make celery and carrots stir-fried with fragrant dried vegetables 5

Step 5

Add oyster sauce and stir-fry Vegetarian - Illustration of how to make celery and carrots stir-fried and dried 6

Step 6

Stir-fry until cooked and add a small amount of white pepper to enhance the flavor. Vegetarian - Illustration of Stir-fried Dried Celery and Carrots 7

Step 7

Before serving, add a spoonful of chicken essence and stir-fry evenly, then pour in a little sesame oil (sprinkling in oil can increase the aroma of the dish, and enhance the color of the dish). Cooking tips for stir-fried celery and carrots