Onion Half cilantro A little
Salt 2 grams White sugar 2 grams
White vinegar A little Edible oil A little
How to stir-fry shredded onions #小食街How to eat#Illustration of how to make shredded onions mixed with soy sauce 1

Step 1

Shred onions #lightfoodseasonHowtoEat#Soy Mixed Onion Shreds Illustration 2

Step 2

Soak in cold water for 5 minutes #lightfoodseasonHowtoEat#Soy Mixed Onion Shreds Illustration 3

Step 3

Remove the water and put it into a bowl #lightfoodseasonHow to eat#Illustration of how to make shredded onions mixed with soy sauce 4

Step 4

Add salt and sugar #lightfoodseasonHowtoEat#Soy Mixed Onion Shreds Illustration 5

Step 5

The hot oil sizzles to stimulate the fragrance #lightfoodseasonHowtoEat#Soy Mixed Onion Shreds Illustration 6

Step 6

Stir quickly and evenly#lightfoodseasonHow to eat#How to mix onions with soy sauce Illustration 7

Step 7

Add coriander #lightfoodseasonHowtoEat#Soy Mixed Onion Shreds Illustration 8

Step 8

A little more white vinegar #lightfoodseasonHow to eat#How to cook shredded onions mixed with soy sauce Illustration 9

Step 9

Mix well and serve on a plate #lightfoodseasonHowtoEat#Soy Mixed Onion Shreds Illustration 10

Step 10

Finished product picture Cooking tips for stir-fried shredded onions

Onions must be soaked in cold water. Doing so can remove the pungent taste of onions and is the key to refreshing onions